In 2005 Wikipedia's first sentence called it “chopped salad of finely diced tomato and cucumber”. Today it says “chopped salad of finely diced tomato”.
Measured, not asserted. Every count, date and revision on this page was taken from Wikipedia's own history and checked against the live article. The words quoted are theirs.
Machine-checked against the full current article on 2026-08-02. In 2005 Wikipedia's first sentence called it “chopped salad of finely diced tomato and cucumber”. Today it says “chopped salad of finely diced tomato”.
We saved snapshots of this article over twenty years; you are reading the October 6, 2023 one. Red dashes: removed from Wikipedia since.Pale dots: rewritten; the numbered note shows what it says now.Red text: written in or rewritten since the previous snapshot.1 tap a number or a side note to jump between them
The opening as it read in October 6, 2023
Israeli Salad (album) . Israeli salad being prepared Israeli salad ( , literal translation "Israeli vegetable salad") is a chopped salad of finely diced tomato , onion , cucumber , and bell or chili peppers. It has been described as the "most well-known national dish of Israel ", and is a standard accompaniment to most Israeli meals. Salads following essentially the same recipe, with different names, are widespread and popular throughout the Eastern Mediterranean .1 It was adopted by Jewish immigrants to the Levant in the late 19th century, who found the locally grown Kirby cucumbers and tomatoes in popular local salad . It was popularized in the kibbutzim , where the Jewish farmers had local fresh produce at hand. The name Israeli Salad is used mainly outside of Israel. Within Israel, it is commonly referred to as salat katzutz ( , "chopped salad"), as well as salat aravi ( , " Arab salad "), or salat yerakot ( , "vegetable salad").2In an interview with the BBC , leading Israeli culinary journalist and chef Gil Hovav said that the Israeli salad is in fact a Palestinian Arab salad. The idea that what is known in New York delis as "Israeli salad" stems from a Palestinian rural salad is agreed on by Joseph Massad , a Palestinian professor of Arab Politics at Columbia University , as an example of the appropriation of Palestinian and pan-Syrian foods such as hummus , falafel , and tabbouleh by Israel as "national dishes".3 Encyclopedia of Jewish Food .
This is Wikipedia's own text, saved in our repository. Their copy of it is revision 1149180719.
The opening as it stood in 2010
Israeli salad Israeli salad ( , salat yerakot yisraeli , "Israeli vegetable salad") is a chopped salad of finely diced tomato and cucumber . "Distinguished by the tiny diced tomatoes and cucumbers," it is described as the "most well-known national dish of Israel." In Israel, it is also commonly referred to as salat yerakot ( , "vegetable salad") , salat katzutz ( , "chopped salad") or salat aravi ( , " Arab salad ").
Red text was written in or rewritten since the previous snapshot. Their copy is revision 354321463.
The opening as it stood in 2015
Israeli salad ( , salat yerakot yisraeli , "Israeli vegetable salad") is a chopped salad of finely diced tomato and cucumber . "Distinguished by the tiny diced tomatoes and cucumbers," it is described as the "most well-known national dish of Israel " and is a key part of a traditional Israeli breakfast .In Israel, it is most commonly referred to as salat yerakot ( , "vegetable salad"), salat katzutz ( , "chopped salad") and salat aravi ( , " Arab salad ").
Red text was written in or rewritten since the previous snapshot. Their copy is revision 663623558.
The opening as it stood in 2020 1 passage from the previous snapshot no longer appear
Vegetable salad made in Israel.Israeli salad ( , "Israeli vegetable salad", also known as Arab salad ) is a chopped salad of finely diced tomato , onion , cucumber , and bell or chili peppers.It has been described as the "most well-known national dish of Israel ", and is a standard accompaniment to most Israeli meals.Salads following essentially the same recipe, with different names, are widespread and popular throughout the Eastern Mediterranean .It was adopted from local versions by Jewish immigrants to the Levant in the late 19th century.The name Israeli Salad is used mainly outside of Israel.In Israel, it is commonly referred to as salat katzutz ( , "chopped salad"), as well as salat aravi ( , " Arab salad "), or salat yerakot ( , "vegetable salad").Palestinians may call their traditional dish salatat al-bandura or salatat banadura ("tomato salad"), or salata na'meh .Encyclopedia of Jewish Food .A Cook's Compendium of All the Vegetables from the World's Healthiest Cuisine, with More Than 200 Recipes .
Red text was written in or rewritten since the previous snapshot. Their copy is revision 961927351.
The opening as it stood in 2025 2 passages from the previous snapshot no longer appear
Vegetable salad made in Israel For the album, see Israeli Salad (album) . Israeli salad being prepared Israeli salad ( Hebrew : סָלָט יְרָקוֹת יִשְׂרְאֵלִי , romanized : salat yerakot yisra'eli , literal translation "Israeli vegetable salad") is a chopped salad of finely diced tomato , onion , cucumber , and bell or chili peppers. It has been described as the "most well-known national dish of Israel ", and is a standard accompaniment to most Israeli meals. Salads following similar recipes, with different names, are widespread and popular throughout the Eastern Mediterranean . It was adopted by Jewish immigrants to the Levant in the late 19th century, who found the locally grown Kirby cucumbers and tomatoes in popular local salad . It was popularized in the kibbutzim , where the Jewish farmers had local fresh produce at hand. The name Israeli Salad is used mainly outside of Israel. Within Israel, it is commonly referred to as salat katzutz ( Hebrew : סָלָט קָצוּץ , "chopped salad"), as well as salat aravi ( Hebrew : סָלָט עֲרָבִי , " Arab salad "), or salat yerakot ( Hebrew : סָלָט יְרָקוֹת , "vegetable salad"). Encyclopedia of Jewish Food .
Red text was written in or rewritten since the previous snapshot. Their copy is revision 1283710260. This is our newest snapshot; the live article may have moved again since.
Today
In 2005 Wikipedia's first sentence called it “chopped salad of finely diced tomato and cucumber”. Today it says “chopped salad of finely diced tomato”. Read the current article and compare.
2010
2015
2020
Oct '23
2025
Counts in the opening at each snapshot. Green: the word gained ground. Red: it was cut. Grey: no change.
What Wikipedia says this is
Every article opens by defining its subject. This one was redefined between 2010 and 2025.
Then
chopped salad of finely diced tomato and cucumber
Now
chopped salad of finely diced tomato
Struck red text is no longer in the article; dotted amber text was rewritten. Every revision id links to Wikipedia's copy; the text shown is our own saved copy. Data: /data. Wikipedia text is CC BY-SA; quoted for the record; not affiliated with Wikipedia.
