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Case file

Khubeza patties

The word “siege” appeared 1 times in this article's opening at its peak in 2015. Today the opening carries none. 2 remain further down the article, where a reader arriving from a search result does not go.
Measured, not asserted. Every count, date and revision on this page was taken from Wikipedia's own history and checked against the live article. The words quoted are theirs.
Machine-checked against the full current article on 2026-08-02. “siege” appeared 1 times in this article's opening at its peak. Today the opening has none; the body has 2.
We saved snapshots of this article over twenty years; you are reading the 2015 one. Red dashes: removed from Wikipedia since. Pale dots: rewritten; the numbered note shows what it says now. 1 tap a number or a side note to jump between them
The opening as it read in 2015

Khubeza is an Israeli patty made of Khubeza (which is a variety of a mallow native to the Levant region) and of Bulgur or Bread crumbs , eggs, spices, garlic, onions and olive oil. The Patty is famous because of its important role during the Siege of Jerusalem during Israel's Independence war.1

This is Wikipedia's own text, saved in our repository. Their copy of it is revision 635738408.
Today
“siege” appeared 1 times in this article's opening at its peak. Today the opening has none; the body has 2. Read the current article and compare.
20152020Oct '232025
Counts in the opening at each snapshot. Green: the word gained ground. Red: it was cut. Grey: no change.

What Wikipedia says this is

Every article opens by defining its subject. This one was redefined between 2015 and 2025.

Then

israeli patty made of khubeza

Now

fried patties made of khubeza

Struck red text is no longer in the article; dotted amber text was rewritten. Every revision id links to Wikipedia's copy; the text shown is our own saved copy. Data: /data. Wikipedia text is CC BY-SA; quoted for the record; not affiliated with Wikipedia.

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